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Keto Strawberry Cheesecake Mousse


  • 1 package sugar free cheesecake JELL-O
  • 1 cup Fresh From Florida strawberries
  • 2 large Fresh From Florida Strawberries
  • 1 pint heavy whipping cream
  • 1/2 tsp Stevia in the Raw


  • Slice the cup of strawberries
  • Puree one cup of strawberries
  • Slice two large strawberries and set to the side
  • Divide strawberry puree
  • In electric mixer whip JELL-O, heavy whipping cream, Stevia, and half of the strawberry puree
  • Once peaks are formed, transfer blended ingredients to a bag and clip corner to easily fill containers
  • Fill each container halfway
  • Using other half of strawberry puree, spoon a teaspoon in to each container
  • Fill the rest of the container with more of the whipped mousse
  • Top with a sliced strawberry
  • Serve immediately or chill
  • Eat within two days